Started as a Street food in London and Bologna, Le Baobab Cuisine is now opening its first ever restaurant in Brighton. Le Baobab Cuisine offers a taste of gourmet cuisine from Senegal, all prepared on site by Chef Abdoulaye Gaye with fresh vegetable, fish and meat and special African ingredients – from smoked fish to gombos, yam, peppers and spices.
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Le Baobab Cuisine is open in Brighton
Started as a Street food in London and Bologna, Le Baobab Cuisine is now opening its first ever restaurant in Brighton. Le Baobab Cuisine offers a taste of gourmet cuisine from Senegal, all prepared on site by Chef Abdoulaye Gaye with fresh vegetable, fish and meat and special African ingredients – from smoked fish to gombos, yam, peppers and spices.